Ingredients
Serves: 2
Prep Time: 10 mins
Total Time: 35 mins
1/2 lb Lean Ground Beef
1 TSP Fresh Thyme, chopped
2 Cloves Garlic, Minced
1 TSP Onion Powder
1 TSP Paprika
1/2 TSP Pepper
1/2 Yellow Onion, Thinly Sliced
2 slices provolone cheese
2 slices cheddar cheese
4 Thin slices sourdough bread
11/2 TSP Red Wine Vinegar
11/2 TBSP Unsalted Butter
Preparation
