Ingredients
Serves: 24
8 tablespoons (1 stick) unsalted butter, cut into cubes
9 ounces semisweet or bittersweet chocolate, finely chopped
3 ounces unsweetened chocolate, finely chopped
1/2 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
3 large eggs, at room temperature
1 1/4 cups sugar
2 teaspoons vanilla extract
2 cups semisweet chocolate chips
sea salt for sprinkling
Preparation
