Eggplant Milanesa Torta

Eggplant Milanesa Torta
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Breaded slices of eggplant baked until crispy and served hot with lettuce and tomato on artisan multigrain bread.

Category: sandwiches


Serves: 4
Prep Time: 45 mins
Total Time: 55 mins

2-3 large eggplants
4 large eggs
2/3 cup finely chopped parsley
6 tablespoons almond milk (or any dairy or non-dairy milk)
2 tablespoons minced garlic
1/2 teaspoon salt
1/4 teaspoon pepper
3-4 cups plain breadcrumbs
1 and 1/2 cups grated Parmesan cheese
8 slices multigrain bread (4 sandwiches)
tomato slices (optional)
lettuce leaves (optional)


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Added 8 years ago by:
Dizzy Busy & Hungry Dizzy Busy & Hungry
     223 recipes
2 people cheffed this recipe
Anyonita NibblesDizzy Busy & Hungry
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