Lavang Latika

Lavang Latika
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A traditional Bengali sweet served as a dessert.

Category: desserts

Ingredients

Maida – 3 cups
Wheat Flour – 1 cup
Cloves – 25 to 30
Ghee – 3 tblsp
Sugar – 2 cups
Water – 1 cup
Lemon Juice – 1/2 tsp
Cloves – few
Salt as per taste
Oil for frying

For the filling:
Unsweetened Khoya – 400 gms
Coconut Powder – 2 cups
Cardamom Powder – 1/2 tsp
Sugar – 1 cup, powdered
Cashew Nuts – 2 tblsp, powdered
Pistachios – few, shelled
Raisins – few

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 3 years ago by:
awesomecuisine awesomecuisine
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