Ingredients
11/2 cups all purpose flour
3 tablespoons cocoa powder
5 oz semi-sweet chocolate
5 oz dark chocolate
12 tablespoons unsalted butter
3/4 cup granulated sugar
1 cup very lightly packed brown sugar
4 eggs
zest of one large orange
1/4 cup orange juice
2 tablespoons Grand Marnier
seeds of one pomegranate
1 cup pistachios, roughly chopped
Preparation