Ingredients
For the base:
1/4 cup pecans
1 1/2 cup chocolate crumbs
2 tbsp sugar
1/3 cup melted butter
For the cheesecake layer:
3 8 oz packages cream cheese, room temperature
3/4 cup sugar
1 tsp lemon juice
1 1/2 tsp vanilla
3 whole eggs
1 cup canned, fresh pitted or frozen cherries - drained and patted dry.
1/2 cup semi sweet chocolate chips
1 tsp butter
splash of cream
Preparation
