Ingredients
Yield: 24 cookies
Prep Time: 15 minutes
Total Time: 45 minutes
Refrigerated sugar cookie dough
24 unwrapped peanut butter cups
1/4 cup mini chocolate chips
Peanut Butter Buttercream:
1/2 cup butter, room temperature
1/2 cup peanut butter
1 tsp vanilla
4 cups powdered sugar
1/2 cup marshmallow cream
1-2 tbsp milk, if necessary
Preparation
