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Kadalai Paruppu Sundal

Kadalai Paruppu Sundal
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A quick and easy sundal recipe to make for Navratri.

Ingredients

Bengal Gram Dal (Kadalai Paruppu) – 200 gms
Coconut – 2 tsp, grated
Mustard Seeds – 1 tsp
Dry Red Chillies – 2, broken
Green Chilli – 1, chopped
Asafoetida Powder – a pinch
Curry Leaves – litle
Oil – 1 tsp
Salt as per taste

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 10 years ago by:
awesomecuisine awesomecuisine
     1,381 recipes
3 people cheffed this recipe
Sharon GormanStephanie Brooks Hawkinsawesomecuisine
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