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Baileys Brownie with cherry gel and chocolate cherry ganache

Baileys Brownie with cherry gel and chocolate cherry ganache
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Category: desserts

Ingredients

(Enough for a 20×20 cm baking pan: around 20 pieces)

Brownie:
150 g butter
2 dl sugar
2 dl cacao
2 eggs
1 dl flour
1 tbsp Baileys
a pinch of salt

Cherry gel:
200 g cherries (Plus some cherry to garnish the brownie pieces)
½ – 1 dl jelly sugar (It depends how much liquid You will obtain boiling the cherries. For more info look at the procedure section)

Cherry chocolate ganache:
150 g dark chocolate
1 dl cream
½ dl milk
3 tbsp golden syrup
Some liquid cherry essence

Preparation

Read full details on:
blog.kokidoo.se

Comments
Added 10 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Stephanie Brooks HawkinsRami Madi
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