Ingredients
Serves 6
Prep Time: 20 min
Cook Time: 45 min
Total Time: 1 hr
6-10 (1000g / 2.2 pounds) large organic low-starch potatoes
1-2 tablespoon olive oil
1-2 tablespoon finely chopped flat leaf parsley, for topping
For the spice mix:
Salt and pepper, to taste
Pinch of cayenne
1 teaspoon paprika
2 teaspoon dried Herbes de Provence (or mix dried oregano, thyme and rosemary) – optional but recommended
Preparation
