Patrani Machchi

Patrani Machchi
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A popular and delicious Parsi dish - marinated fish wrapped in banana leaves and cooked.

Category: seafood

Ingredients

Boneless Fish Fillets – 400 gms (pomfret, pompano or butterfish), cut into bite-sized pieces
Coconut – 2 cups, grated
Lemon Juice – 1/4 cup
Green Chillies – 8 to 10, chopped
Coriander Leaves – 3 cups, chopped
Cumin Seeds – 2 tblsp
Garlic – 18 to 20 cloves
Banana Leaves – 6 to 8, cut into 2 to 3 pieces
Salt as per taste

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 4 years ago by:
awesomecuisine awesomecuisine
     1,377 recipes
2 people cheffed this recipe
Stephanie Brooks Hawkinsawesomecuisine
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