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Sindhi Aloo Tuk

Sindhi Aloo Tuk
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A popular Sindhi delicacy, these deep fried baby potatoes is best served as a snack or appetizer.

Ingredients

Baby Potatoes – 150 to 200 gms
Red Chilli Powder – 1/4 tsp
Dried Mango Powder – 1/4 tsp
Coriander Powder – 1/4 tsp
Cumin Powder – 1/4 tsp
Salt as per taste
Oil as required
Coriander Leaves – few, chopped

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 10 years ago by:
awesomecuisine awesomecuisine
     1,381 recipes
2 people cheffed this recipe
Sharon Gormanawesomecuisine
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