Apple Cinnamon Pretzel Bites with Caramel Dipping Sauce

Apple Cinnamon Pretzel Bites with Caramel Dipping Sauce
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Makes about 5 dozen bites

Ingredients for the pretzel dough:
1 cup milk
1 tablespoon (1 packet) active dry yeast
3 tablespoons brown sugar
2 tablespoons butter, melted
5 cups flour (plus more for rolling)
1 teaspoon fine salt
1/2 cup chopped apple pieces (maybe about 1 centimeter cubes)
1/2 teaspoon cinnamon

3 tablespoons baking soda
1 cup warm water
8 tablespoons butter, melted in a shallow dish
1/2 cup white sugar
1/2 cup brown sugar
2 teaspoon cinnamon


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Added 9 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Meagan PaullinStephanie Brooks HawkinsRami Madi
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