Ingredients
Serves: 6-8
Prep Time: 10 mins
Total Time: 45 mins
2 pounds red potatoes, quartered
5 cloves garlic, minced
2 tablespoons oil
1 teaspoon Kosher salt
1/2 teaspoon fresh ground pepper
1 tablespoon butter, melted
11/2 tablespoons fresh parsley, chopped
Preparation
