Ingredients
Makes one 8? wide x 2? high cake or two 8? x 1? layers (Double recipe for the four layer cake in the photos)
2 c finely grated raw pumpkin (260 g)
2 eggs, lightly beaten
½ c syrup, see note
scant ½ c oil, see note
2 tsp vanilla
2 tsp baking powder
1 tsp baking soda
½ tsp flakey sea salt
¾ c cocoa or raw cacao
¼ c coconut flour
Preparation
