Ingredients
Serves 2
Sriracha Lime Chicken:
2 organic chicken breasts
3 tbsp sriracha
1 lime, juiced
1/4 tsp Himalayan sea salt and freshly ground pepper
Salad:
4 cups lettuce, chopped (I use this
8 pineapple slices, using pineapple corer
1 cup organic grape tomatoes
1/3 cup red onion, finely chopped
1 avocado, cubed
Lime Vinaigrette:
1/3 cup light olive oil
1/4 cup apple cider vinegar
2 limes, juiced
2 tsp raw honey
Dash Himalayan sea salt
Preparation
