Ingredients
8 oz green beans
1 T extra virgin olive oil
1 medium onion, diced
2 medium yellow squash, diced
1 large zucchini, diced
1 t kosher salt
1/4 t fresh cracked pepper
6 oz cubed herb stuffing (such as Pepperidge Farm cubed stuffing made from white bread)
1 egg, lightly beaten
1/4 c vegetable or Chicken Stock
cooking spray (preferably olive oil)
Preparation