Ingredients
Serves: 4 dozen cookies
1 cup unsalted butter, room temperature
1 cup sugar
1 cup brown sugar
2 eggs
2 tsp vanilla
2 cups flour
1 cup Hershey's Special Dark Cocoa
2 tsp baking soda
1 tsp salt
1 cup white chocolate chips
12 snack size Hershey's Cookies'n'Creme candy bars, roughly chopped
Preparation
