Bhutte ka Kees (Grated Corn Chaat)

Bhutte ka Kees (Grated Corn Chaat)
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A popular street food from Madhya Pradesh.

Ingredients

Corn Cobs – 2, husks removed, grated
Ghee – 2 tblsp
Asafoetida – a pinch
Ginger Garlic Paste – 1 1/2 tsp
Green Chilli Paste – 1/4 tsp
Warm Milk – 1/2 cup
Salt as per taste
Turmeric Powder – a pinch
Juice of 1/2 Lemon
Coriander Leaves – handful, chopped
Coconut – 1/4 cup, grated
Cumin Seeds – 1/4 tsp

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 4 years ago by:
awesomecuisine awesomecuisine
     1,380 recipes
2 people cheffed this recipe
Stephanie Brooks Hawkinsawesomecuisine
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