Ingredients
Serves: 12 - 16
Prep Time: 10 mins
Total Time: 30 mins
2 lbs ground beef
1 large onion, diced (caramelized if you have the time)
salt and pepper to taste
3 tablespoons parsley
1 teaspoon garlic powder
2 tablespoon mustard
1 tablespoon worchestershire sauce
1 egg, beaten
1 cup bread crumbs
Preparation
