Ingredients
Serves: 6-8 slices
Prep Time: 20 minutes
Total Time: 4 hours
For the crust:
2 C Mint Chocolate Brownie Brittle crumbs
5 tbsp Unsalted butter, melted
2 tbsp Flour
1 tbsp Sugar
For the filling:
1 1/2 C Heavy whipping cream
6 tbsp Powdered sugar
1 pkg (8oz) Cream cheese
1 jar (7oz) Marshmallow cream
¼ tsp Mint extract
1 C Mini chocolate chips
½ C Mint Chocolate Brownie Brittle crumbs
For the glaze:
2/3C Dark chocolate chips
2 tbsp Unsalted butter
2 tsp Water
3 tsp Corn syrup
Preparation
