Ingredients
Yield: 2 dozen cookies
Prep Time: 20 minutes
Cook Time: 5 minutes
Total Time: 25 minutes
Cookies:
1/2 cup butter
2 cups sugar
3/4 cup milk
1 tbsp cocoa
1 box instant chocolate pudding mix
2 1/2 cups quick cooking oats
1 cup sweetened shredded coconut
Frosting:
1/2 cup butter, room temperature
1 cup icing sugar
1 tbsp milk
1/2 tsp mint extract
green food coloring
Ganache:
3/4 cup semisweet chocolate chips
1 tbsp milk
1 tbsp butter
Preparation
