Ingredients
Yield: 24 cheesecake brownies
Prep Time: 20 minutes
Cook Time: 40 minutes
1 box brownie mix (for 9x13 pan)
1 - 8 ounce package cream cheese, softened
2 Tablespoons butter
1 - 14 ounce can sweetened condensed milk
1 Tablespoon cornstarch
1 egg
1 teaspoon vanilla extract
1 - 21 ounce can cherry pie filling
1/4 cup chocolate chips
1 teaspoon shortening
Cool Whip
Preparation