No Churn Cake Batter Ice Cream

No Churn Cake Batter Ice Cream
  • Social
    Rating
    18.1
    (1-100)
  • 0
    Tweets
  • 4
    Facebook
  • 4
    StumbleUpon

Category: desserts

Ingredients

1 pint (2 cups) heavy cream
1 (14 oz) sweetened condensed milk (I used fat free)
2 Tbsp butter, melted
1 cup yellow cake mix
1/4 cup rainbow sprinkles

Preparation

Read full details on:
www.dessertnowdinnerlater.com

Comments
Added 10 years ago by:
Patricia Idlette Patricia Idlette
     104 recipes
6 people cheffed this recipe
Odett FranceAnthonyandKait AcerroRacheal McAvoy MastersKristin Smith Keck TaylorJenne KopalekPatricia Idlette
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit