Hash Brown Egg Nests with Avocado

Hash Brown Egg Nests with Avocado
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Category: breakfast

Ingredients

Serves: 8 cups
Prep Time: 10 mins
Total Time: 40 mins

15 oz. frozen shredded hash brown potatoes, thawed
1 cup Cheddar cheese, shredded
1 tablespoons olive oil
8 medium eggs
Salt and pepper to taste
2 slices cooked bacon, crumbled
1 tablespoon Cheddar cheese, shredded
1/2 tablespoon parsley, chopped
2 avocados, sliced and chilled

Preparation

Read full details on:
www.thecookingjar.com

Comments
Added 3 years ago by:
Rami Madi Rami Madi
     4,597 recipes
7 people cheffed this recipe
thatsquareplateRacheal McAvoy MastersLinda le RicheStephanie Brooks HawkinsAracely MaciasLorrie SepulvedaRami Madi
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