Ingredients
Serves: 20
1 stick (1/2 cup) unsalted butter
1 (3.5 ounce) bar good quality dark chocolate
1 1/2 cups all-purpose flour
1/2 cup cocoa powder
3/4 teaspoon salt
1/2 teaspoon baking soda
1 1/2 cups granulated sugar
2 large eggs
1 1/2 teaspoon vanilla extract
1 cup semisweet chocolate chips
9.5 ounces Chocolate Hazelnut Spread
Sea salt, for sprinkling
Preparation