Ingredients
Servings: makes 12 muffins
2 cups all-purpose flour
1 tbsp baking soda
1/4 tsp salt
1/4 tsp cinnamon
4 tbsp melted unsalted butter
1/2 cup sugar
1/3 cup honey
1 large egg
1 cup buttermilk (you can substitute with whole milk or make your own buttermilk by adding 1 tsbp of white vinegar to a liquid measuring cup and fill with 1% milk or higher to make one cup, let stand for 5 minutes)
1 tbsp vanilla
1 cup fresh or frozen blueberries
2 tbsp sparkling sugar, optional
Preparation
