Salted Caramel Apple Pie Bars

Salted Caramel Apple Pie Bars
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Category: desserts

Ingredients

Yield: 12-16 bars
Prep Time: 25 minutes
Total Time: 3 hours, 20 minutes

Shortbread Crust:
1/2 cup (115g) unsalted butter, melted
1/4 cup (50g) granulated sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
1 cup (125g) all-purpose flour

Apple Filling:
2 large apples, peeled and thinly sliced (1/4 inch thick)*
2 Tablespoons all-purpose flour
2 Tablespoons granulated sugar
1 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg

Streusel:
1/2 cup (40g) old-fashioned oats
1/3 cup (70g) light or dark brown sugar
1/4 teaspoon ground cinnamon
1/4 cup (30g) all-purpose flour
1/4 cup (60g) unsalted butter, cold and cubed
homemade salted caramel sauce (step-by-step photos included)

Preparation

Read full details on:
sallysbakingaddiction.com

Comments
Added 4 years ago by:
Rami Madi Rami Madi
     4,597 recipes
8 people cheffed this recipe
Lisa AulRacheal McAvoy MastersLorrie SepulvedaVicky ChapmanKristin Smith Keck TaylorPatricia Marie BulischeckStephanie Brooks HawkinsRami Madi
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