Ingredients
15 buttermilk biscuits
1/4 cup butter, melted
3/4 cup white sugar
1 tsp. cinnamon
3 tablespoons miniature chocolate chips, separated
1/2 cup miniature marshmallows
1/3 cup graham cracker crumbs, separated
Optional: 1 chocolate bar
Marshmallow Frosting:
4 tablespoons butter, softened, not melted
1 and 3/4 cups powdered sugar
1/2 teaspoon vanilla extract
1/3 cup marshmallow fluff
1-2 tablespoons heavy cream
Preparation
