Ingredients
Serves: 12
Prep Time: 25 mins
Total Time: 1 hour 15 mins
Crust:
2 cups all-purpose flour
1/2 teaspoon salt
12 tablespoons unsalted butter, cold and diced into cubes
1/4 cup 2% milk
1 egg yolk
Filling:
5 cups Granny Smith apples, peeled, cored, and diced
1 teaspoon vanilla extract
1/2 cup all-purpose flour
1/2 cup granulated sugar
1/3 cup packed brown sugar
11/2 teaspoon cinnamon
1/4 teaspoon nutmeg
Topping:
1 egg white
11/2 tablespoons Turbinado sugar (or granulated sugar)
1/4 teaspoon cinnamon
Glaze:
1 cup powdered sugar
2 tablespoons 2% milk
1/2 teaspoon vanilla
Preparation
