Ingredients
Serves: 3
Prep Time: 5 mins
Total Time: 30 mins
1 can chickpeas, rinsed and drained
1 medium sweet potato, peeled, and diced,
1 tablespoon olive oil
salt, pepper, to taste
2 tsp ground cumin
1/2 medium red onion, diced
2-4 cloves garlic minced
large handful parsley, chopped
1 lemon, zested
1/2 a lemon, juiced
1 tsp ground coriander
1 tsp crushed red pepper flakes (or chili) powder
1/2 tsp cayenne pepper
2-3 tbsp toasted sesame seeds
Preparation