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Eggplant millefeuilles w/ goat’s cheese, cinnamon, pistachios & honey
http://wp.me/p4B14j-7f
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side dish
Ingredients
Serves 2, as a side dish
1 aubergine
1 goat’s cheese log
Cinnamon
1 handful pistachios, roughly chopped
1-2 teaspoons runny honey
Vegetable oil
Preparation
Read full details on:
wp.me
Comments
Added 10 years ago by:
Ala Lemon
60 recipes
1 person cheffed this recipe
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