Puerto Rican Beef Empanada

Puerto Rican Beef Empanada
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Ingredients

1 package of the (white) flour discs, I get the GOYA ones (This will make 10) *DEFROSTED*
2 Tbsp. Sofrito (recipe below)
Adobo Powder (I also use the Goya one, Goya should sponsor me already right?! lol)
Small can of plain tomato sauce
1 lb. Ground Meat (you can actually use beef, turkey chicken etc.)
Vegetable Oil (we use this to fry them)

Preparation

Read full details on:
alyseap.blogspot.com

Comments
Added 3 years ago by:
Katharine Ross Katharine Ross
     111 recipes
5 people cheffed this recipe
Sharon GormanHungry MarthaPatricia Marie BulischeckLorrie SepulvedaKatharine Ross
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