Pecan Shortbread Brownies with Dulce de Leche and Ganache

Pecan Shortbread Brownies with Dulce de Leche and Ganache
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Category: desserts

Ingredients

Shortbread:
1 1/4 cups all-purpose flour
1/4 cup powdered sugar
1/2 teaspoon coarse kosher salt
1/2 cup finely chopped pecans
1/2 cup unsalted butter, cold
1 egg yolk

Brownies:
1 cup unsalted butter
2 cups granulated sugar
1 1/2 cups unsweetened cocoa powder (Hershey's Special Dark)
1 teaspoon coarse kosher salt
1 tablespoon vanilla
4 eggs
1 cup all-purpose flour

Topping:
4 ounces bittersweet chocolate, finely chopped
4 ounces cream
Dulce de Leche
coarse salt

Preparation

Read full details on:
www.curlygirlkitchen.com

Comments
Added 2 years ago by:
Sofia C. Sofia C.
     120 recipes
6 people cheffed this recipe
Lorrie SepulvedaAshlin MollisonKristin Smith Keck TaylorStephanie Brooks HawkinsTrishka122784Sofia C.
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