Pink Lemonade Confetti Cupcakes

Pink Lemonade Confetti Cupcakes
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Weight Watchers Recipe
Servings: 24 • Size: 1 cupcake • Old Points: 2 pts • Points+: 3 pts
Calories: 97.4 • Fat: 2.3 g • Carbs: 17.3 g • Fiber: 0 g • Protein: 1.0 g • Sugar: 9.8
Sodium: 103.7 (without salt)

Category: desserts

Ingredients

Serves: 24

18.25 oz box confetti cake mix, I used Duncan Hines
2 1/2 tsp powdered sugar-free pink lemonade mix
1 cup water
1 tbsp vegetable oil
1/4 cup unsweetened applesauce
lemon zest from half of a lemon
2 drops pink food coloring (optional)
confetti sprinkles, optional

Preparation

Read full details on:
www.skinnytaste.com

Comments
Added 3 years ago by:
Morgana Tjaden Morgana Tjaden
     53 recipes
4 people cheffed this recipe
Kristin Smith Keck TaylorStephanie Brooks HawkinsManda DidurMorgana Tjaden
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