Cauliflower “Mac and Cheese”

Cauliflower “Mac and Cheese”
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Category: Pasta & Pizza

Ingredients

Makes 4 servings

8 cups cauliflower florets (about 1 head)
2 tablespoons extra-virgin olive oil
1/2 teaspoon kosher salt
1/2 teaspoon ground black pepper
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
1 1/2 cups fat-free milk
1/2 cup heavy cream
3/8 teaspoon table salt
1 cup grated sharp Cheddar cheese (4 ounces)

Preparation

Read full details on:
www.thenest.com

Comments
Added 2 years ago by:
Mary ORourke Mary O'Rourke
     136 recipes
1 person cheffed this recipe
Mary ORourke
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