Ingredients
ice – 1 cup, cooked
Carrot – 1, sliced
Onion – 1, sliced
Capsicum – 1, sliced
Beans – 10 to 12, chopped
Cabbage – 1/4 cup, chopped
Ginger – 1 inch piece, peeled
Garlic – 6 cloves, peeled, finely chopped
Green Chillies – 4, slit
Tomato Sauce – 1 tsp
Vinegar – 1/2 tsp
Spring Onions – little, chopped
Salt as per taste
Oil as required
Preparation