Whole Wheat Carrot Cupcakes

Whole Wheat Carrot Cupcakes
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Whole Wheat Carrot Cupcakes

Category: desserts

Ingredients

2 1/2 cups whole wheat flour
1 1/4 teaspoons baking powder
1 teaspoon baking soda
1 1/4 teaspoons cinnamon
1/2 teaspoon nutmeg
1/8 teaspoon cloves
1/2 teaspoon fine sea salt
4 large eggs
1 1/2 cups granulated sugar (we used organic sugar)
1/2 cup brown sugar
1 1/2 cups grapeseed oil
1 pound carrots, peeled and grated

Preparation

Read full details on:
thesensiblemom.com

Comments
Added 3 years ago by:
Sandra Calixto Sandra Calixto
     36 recipes
1 person cheffed this recipe
Sandra Calixto
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