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Mupparupu Vadai (Three Dal Vada)

Mupparupu Vadai (Three Dal Vada)
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Serve as an evening snack.

Ingredients

Bengal Gram Dal – 1/4 cup
Toor Dal – 1/2 cup
Urad Dal – 1 cup
Green Chilli – 1
Dry Red Chillies – 2
Black Pepper Powder – 1/4 tsp
Coconut – 3 tsp, grated
Curry Leaves – little
Asafoetida Powder – a pinch
Salt as per taste
Oil as required

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 10 years ago by:
awesomecuisine awesomecuisine
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