Ingredients
Yield: 12
Prep Time: 1 hour, 30 minutes
Cook Time: 25 minutes
Total Time: 1 hour, 55 minutes
Pretzel Buns:
1 package active dry yeast
1 ½ cups warm water
1 tablespoon sugar
2 teaspoons kosher salt
4 ½ cups all-purpose flour
4 tablespoons unsalted butter
10 cups water
scant 2/3 cup baking soda
1 egg + 1 tablespoon water whisked together
3 cups shredded sharp cheddar cheese
4 jalapeños, chopped
Turkey Chili:
1/2 pound ground turkey
1 can chili beans
1 can chili ready chopped tomatoes
2 teaspoons chili powder
1 teaspoon sugar
3/4 teaspoon salt
1 tablespoon olive oil
Remaining Ingredients:
2 cups cheddar cheese
1 cup Monterey jack cheese
Preparation
