Ingredients
Prep Time: 20 minutes
Total Time: 20 minutes
1 orange,freshly squeezed (about 1/4 cup juice)
2 lemon, freshly squeezed (about 1/4 cup juice)
1/2 cup minced shallots
1 tablespoon honey
1/2 cup olive oil
1 teaspoon kosher salt
1/2 teaspoon freshly grounded black pepper
6 cups fresh baby arugula
1/8 watermelon, rind removed and cut into 1-inch cubes
12 ounces feta cheese, cut into 1/2-inch cubes
1 cup whole fresh mint leaves
Preparation
