Sticky Chinese Chicken Wings

Sticky Chinese Chicken Wings
  • Social
    Rating
    37.1
    (1-100)
  • 0
    Tweets
  • 71
    Facebook
  • 0
    StumbleUpon

Ingredients

Serves: 6-8
Prep Time: 5 mins
Total Time: 50 mins

1-1.5kg /2 - 3lb chicken wings, cut into drumettes and wingettes

Marinade:
1/2 tsp sesame oil
2 tbsp lemon juice
2 tbsp Chinese cooking wine
1/4 cup soy sauce
2 tbsp brown sugar or honey
1/4 cup ketchup or tomato sauce
2 tbsp hoisin sauce
2 tbsp oyster sauce
2 tbsp sambal oelek
4 cloves garlic, minced
1 tbsp ginger, finely chopped or minced
1/2 tsp five spice powder

Preparation

Read full details on:
www.recipetineats.com

Comments
Added 10 years ago by:
Rami Madi Rami Madi
     4,597 recipes
13 people cheffed this recipe
Pooja NadkarniDee HopeDinah MachelMoira RussellRacheal McAvoy MastersJames SpottsPatricia Marie BulischeckElsie DoddLorrie SepulvedaStephanie Brooks HawkinsKristin Smith Keck TaylorJenne KopalekRami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit