Italian Chopped Salad

Italian Chopped Salad
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Serves: 2 or 4

Category: salads

Ingredients

Salad:
3 cups chopped romaine lettuce
1 cup cooked ditalini pasta (rinsed and cooled)
1 cup chickpeas, rinsed well
1/2 cup grape tomatoes sliced in half
1/4 cup pitted kalamata olives sliced in half
2 oz. diced panetta cooked until crispy
1/4 cup diced provolone cheese
sliced pepperoncini peppers (to taste)

Dressing:
1/4 cup red wine vinegar
1 tablespoon diced shallot
2 tablespoons honey
1 teaspoon dried Italian seasoning
salt
pepper
1/2 cup olive oil

Preparation

Read full details on:
allshecooks.com

Comments
Added 3 years ago by:
Racheal McAvoy Masters Racheal McAvoy Masters
     3,847 recipes
4 people cheffed this recipe
Cindi Lane BogerKristin Smith Keck TaylorStephanie Brooks HawkinsRacheal McAvoy Masters
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