Grilled Tater Skins

Grilled Tater Skins
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Prep Time: 30 mins
Total Time: 2 hours

Ingredients

2 large russet potatoes
4 tablespoons butter, melted
1 cup shredded Cheddar Jack
6 slices bacon, cooked and crumbled
1 cup sour cream
3 tablespoons sliced green onions
1/2 cup chopped tomatoes
Salt and pepper

Preparation

Read full details on:
www.grillax.com

Comments
Added 3 years ago by:
Grillax.com Grillax.com
     46 recipes
4 people cheffed this recipe
Sharon GormanKristin Smith Keck TaylorStephanie Brooks HawkinsGrillax.com
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