Ingredients
Potatoes – 250 gms
Onions – 2, finely chopped
Tomatoes – 2, finely chopped
Ginger Garlic Paste – 1 tsp
Black Peppercorns – 1 tsp
Cumin Seeds – 1 tsp
Cardamom – 1
Cinnamon – 1
Coriander Seeds – 2 tsp
Dry Red Chillies – 5 to 6
Curd – 3 tsp
Turmeric Powder – a pinch
Salt as per taste
Oil as required
Preparation
