Fresh Watermelon Cake

Fresh Watermelon Cake
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Category: desserts

Ingredients

Yields 12 servings
Prep: 30 minutes, total time about 45 minutes

7- 10 pound whole seedless watermelon
2 1/2 cups/580g heavy whipping cream
1/4 cup/50g sugar
Seeds from one vanilla bean
Mint sprigs for garnish (optional)

Preparation

Read full details on:
www.sprinklebakes.com

Comments
Added 2 years ago by:
Elizabeth Moody Elizabeth Moody
     131 recipes
5 people cheffed this recipe
Vicki DunnamGloria McCartyKristin Smith Keck TaylorStephanie Brooks HawkinsElizabeth Moody
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