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Fresh Watermelon Cake
http://www.sprinklebakes.com/2014/05/fresh-watermelon-cake.html
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55.3
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497
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Category:
desserts
Ingredients
Yields 12 servings
Prep: 30 minutes, total time about 45 minutes
7- 10 pound whole seedless watermelon
2 1/2 cups/580g heavy whipping cream
1/4 cup/50g sugar
Seeds from one vanilla bean
Mint sprigs for garnish (optional)
Preparation
Read full details on:
www.sprinklebakes.com
Comments
Added 10 years ago by:
Elizabeth Moody
131 recipes
5 people cheffed this recipe
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