Ahi Tuna Salad with Miso Slaw

Ahi Tuna Salad with Miso Slaw
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Category: salads

Ingredients

Red Cabbage, shredded (250 g)
Broccoli, cut into tiny pieces (250 g)
Carrots, sliced (100 g)
Green onion, garnish
White miso paste, 2 tbls
Sour Cream, light (4 tbls)
PB2 or Peanut Butter (2 tbls)
Mirin sauce (1-2 tbls)
Ahi Tuna - 7.5 oz
Black Sesame Seeds, garnish

Preparation

Read full details on:
www.pinkspantry.com

Comments
Added 3 years ago by:
Pinks Pantry Pinks Pantry
     122 recipes
6 people cheffed this recipe
Patricia Marie BulischeckMariana SouggiaAndrea Leps MayoKristin Smith Keck TaylorStephanie Brooks HawkinsPinks Pantry
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