Ingredients
Easy Chocolate Cake:
1 box Devil's Food Cake Mix
1/2 C. melted butter (or oil)
3 eggs
2 tsp. vanilla extract
3/4 C. milk
1/2 C. sour cream
1 C. mini chocolate chips
Brownie Batter Frosting:
1 C. butter, room temperature
1/2 C. brownie mix, dry (from the box)
1/3 C. unsweetened cocoa powder
2 tsp. vanilla extract
2 Tbsp. milk, more if needed
2-3 C. powdered sugar
Brownie pieces (I took my boxed brownie mix, split it in two, made half the batch for these brownie pieces and use the other half of the mix for my frosting!)
Preparation
