Ingredients
Yield-8
For pastry:
1 cup all purpose flour
50 grams unsalted butter chilled
1/2 teaspoon salt
1 teaspoon baking powder
A pinch of oregano,basil dried
4 tablespoons water
For the filling
1 carrot chopped fine
1 green bell pepper chopped fine
2 baby corns chopped fine
1 onion chopped fine
1 tomato chopped fine
2 green chillies
Salt
Grated cheese for topping
Preparation